This past weekend as I was working in the yard and exposing my oh-so-pasty legs to the sun for the first time since last summer, I thought about beauty, and the patience it often requires. Effort too, to a certain extent, but while I trimmed the rose bushes and maple saplings and cleared away last year’s weeds, it occurred to me that while in that moment it felt like a lot of effort to facilitate growth and eventual beauty, the effort on my part wasn’t actually necessary.
The thing is, despite the dead leaves and weeds and dead grasses, the roses were budding out (and in one case, growing new canes under the weeds), the trees were budding out, and geraniums were pushing up through the dead leaves. Nature really does “find a way”, no matter what we do for (or to) it. And even weeds can be beautiful if we’re not trying to keep them from strangling our favorite “domestic” plant or tree.
Beauty is a very subjective thing, of course. We used to have an apple tree in the backyard that I absolutely adored. Every spring, it would bloom with these huge clusters of single pink flowers that filled the yard with a divine scent – especially at night. It provided shade and privacy for the yard, and the apples it produced were small and tart and perfect for just eating or making all sorts of fun treats with. I found great joy in just watching the flowers in spring, picking the apples in the fall, and having shade from the hot afternoon sun.
My husband, on the other hand, hated that tree. The sprawling branches that I found intriguing and interesting just got in his way while he was trying to mow, the fallen apples made a mess all over the lawn and attracted yellow jackets, and the leaves were just one more thing that had to be cleaned up in the fall (along with any leftover apples).
Needless to say, the tree needed to be trimmed, and when we decided to replace the back fence it was growing by, hubby happily said the tree had to go. They could have worked around it, I think, but I knew hubby would never be happy with that tree in the yard, so I agreed to let it go.
Yes, I miss it. One day hopefully our maple trees will be as tall and provide their own kind of beauty to the back yard (without annoying the hubby). Will we put effort into supporting them with water and nutrients and pruning? Absolutely. But they’re tough, and I’m fairly certain that without any interference from us, they’d still leaf out and be beautiful every summer. It’s just the destiny of a tree. Or a rose bush, as it were.
In other, completely different news, I’m on the hunt for new dog food again. For the second time, a favorite dog food brand made in Canada has set up a plant somewhere in the southern US, and I hate to say this, but even though the ingredients list doesn’t change, the quality of the food goes way, way down when that happens. Murphy and Mica are both having problems with the food they’ve been on for several years now, so it’s time to find new foods for them both.
This sounds like it should be an easy task, but my dogs are never *that* easy. Murphy needs fish, and lots of it for the anti-inflammatory properties of the omega-3 oils. Too little omega-3’s, and he’s gimping around like he’s 80yrs old, due to the self-inflicted damage and resulting arthritis on his right front foreleg. Good omega-3’s, and he’s hopping around like a puppy. Magic.
Yes, we can supplement, but it’s a tough balance without a predominantly fish-based food to start with (too much fat alone is just as bad as not enough). There are few foods out there based solely on fish, and none raw that I could tell, so we’re going to try a dehydrated human-grade food instead. Hopefully that will work, otherwise it’ll be back to reading a million dog food labels again. Oh goodie! Said no one ever.
I’m going to try a dehydrated food for Mica too, though he’s hard to find food for too, because he’s allergic to pretty much any grain and…yes, he’s allergic to fish, too. Trying to find a kibble without added fish oil is next to impossible. The food he’s on right now used to be fish-free, but they added herring oil awhile back. He can tolerate it, but it’s pretty obviously not optimal for him. He’s an odd dog in that he doesn’t do well with raw feeding either (tried that back when I was making Lucy’s food from scratch), so raw is out too. I’ve considered cooking for him, but it’s a big time commitment (which is why I stopped making raw food…though I regret that, which is another story for another time).
I have to order the fish-based food in specially…our local pet shop carries The Honest Kitchen dehydrated line, but not that particular food. She’ll order it if I ask her too, but I want to have Murphy try it first, to make sure he’ll do okay with it. I got a box of a limited beef-based/grain free version for Mica to try, and gave some to both dogs last night with no ill effects, so I’m optimistic, but you just never know.
It’s expensive, but health always is, it seems. I haven’t always been able to afford specialized diets, and I did the best I could (especially with Lucy’s very specialized needs). That’s all any of us can really do. But I do feel like I need to make the best choice I can at the time, which generally involves a lot of label-reading and googling and gnashing of teeth until I find something that “might” work. And then there’s testing, and trying again, and maybe trying something different….
Crazy process, that, but if I’m patient *and* put in a lot of effort, I should be rewarded with beautiful dogs in good health for however many years they have left (too few, at this point).
Except they’re already beautiful, without any effort *or* patience on my part. Which is exactly as it should be.
What kind of beauty have you noticed recently? Did you put any effort into it, or was it just…there?